Crispy Egg Roll
5 pieces, cabbage, carrot, green bean, mushroom, vermicelli noodle, (no meat), deep fried, served with plum sauce.
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Chicken Sa-Te
Grilled chicken sa te, with peanut curry sauce and cucumber salad.
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Salmon Rolls
Wrapped in egg roll sheets with nori chip(seaweed), crispy fried on the outside and raw on the inside, garnished with tobiko, served with plum sauce and hot mustard dipping sauce.
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Crispy Soft Shell Crab
Deep fried soft shell crab served on a bed of papaya salad, tobiko (fish eggs) and plum sauce.
