Menu

Crispy Egg Roll

6 pieces, cabbage, carrot, green bean, mushroom, vermicelli noodle, (no meat), deep fried, served with plum sauce

Chicken Fresh Roll

With lettuce, cucumber, mint, served with massaman curry sauce.

Beef Fresh Roll

With lettuce, cucumber, mint, served with massaman curry sauce.

Shrimp Fresh Roll

With lettuce, cucumber, mint, erved with peanut sauce.

Veggie Fresh Roll

With lettuce, cucumber, mint, red cabbage, carrot, mung bean noodles, served with peanut sauce.

Crab Fresh Roll

With lettuce, cucumber, mint, served with peanut sauce

Salmon Rolls

Wrapped in egg roll sheets with nori chip(seaweed), crispy fried on the outside and raw on the inside, garnished with tobiko, served with plum sauce and hot mustard dipping sauce.

Seared Scallops

With lemon, capers and butter cream sauce, topped with alfalfa sprouts and tobiko.

Chicken Sa-Te

Grilled chicken sa te, with peanut curry sauce and cucumber salad.

Fried Calamari

With plum sauce, lemon wedge.

Crispy Soft Shell Crab

Deep fried soft shell crab served on a bed of papaya salad, tobiko (fish eggs) and plum sauce.

Roti Appetizer

3 roti bread with curry dipping sauce and cucumber salad.

Side Salad

Spring mix, shredded carrot and red cabbage, tomatoes, served with choice of Sesame dressing or Lime Cilantro dressing.

Chicken Salad

Grilled marinade chicken, mix green, tomato, roasted red bell pepper, corn, sunflower seed, monterey jack cheese with lime cilantro dressing.

Papaya Salad

Green papaya, 4 grilled shrimp, carrot, red cabbage, tomatoes, green bean, toasted cashew nut, in spicy lime dressing.

Larb Chicken

Ground chicken, shredded carrot, red cabbage, white onion, green onion, cilantro, mint, toasted rice powder, served on lettuce, in spicy lime dressing.

Steak Salad

Grilled filet, mix green, tomato, white onion, green onion, cilantro, mint, toasted rice powder in spicy lime dressing.

Ahi Tuna Salad

Flash fried, mix green in sesame dressing, topped with crispy rice noodle.

Tom Yum

with mushrooms, herbs and fresh lime juice, garnished with cilantro and green onion. (small 16 oz, Large 32 oz)

Tom Ka (coconut soup)

coconut milk soup with mushrooms, herbs and fresh lime juice, garnished with cilantro and green onion. (small 16 oz, Large 32 oz)

Tofu Soup

Soft and silky tofu and baby spinach in a vegetable, sesame herbal broth, garnished with fried garlic, black pepper, cilantro and green onion. (small 16 oz, Large 32 oz)

Yellow Curry

With potato, carrot, white onion, garnished with crispy onion, served with choice of rice.

Yellow Curry Salmon

With potato, carrot, white onion, garnished with crispy onion, served with choice of rice.

Green Curry

With green bean, eggplant, zucchini, red bell pepper, Japanese pumpkin, bamboo, garnished with kaffir lime leaf, served with choice of rice.

Green Curry Filet Mignon

With green bean, eggplant, zucchini, red bell pepper, Japanese pumpkin, bamboo, garnished with kaffir lime leaf, served with choice of rice.

Green Curry Salmon

With green bean, eggplant, zucchini, red bell pepper, Japanese pumpkin, bamboo, garnish with kaffir lime leaf, served with choice of rice.

Pa Nang Curry

With Japanese pumpkin, garnished with bell pepper and kaffir lime leaf, served with choice of rice

Pa Nang Curry Filet Mignon

With Japanese pumpkin, garnished with bell pepper and kaffir lime leaf, served with choice of rice

Pa Nang Curry Salmon

Japanese pumpkin, black mussels in Pa Nang curry sauce, garnished with bell pepper, kaffir lime leaves, served with choice of rice

Pa Nang Curry Mussels

With Japanese pumpkin, garnished with bell pepper and kaffir lime leaf, served with choice of rice

Mussaman Curry

Cinnamon braised chicken breast with potato, garnished with crispy onion, served with 1 side ( Choice of Roti OR White Rice OR Rice Berry)

Pad Thai

Rice noodle with EGG, bean sprouts, garnished with shredded carrot, red cabbage, green onion, lime wedge (we do not put peanuts in our Pad Thai!)

Pad See Ew

Flat rice noodle with EGG, broccoli, Chinese broccoli, in garlic black bean sauce, black pepper.

Drunken Noodle

Flat rice noodles, with bell pepper, white onion, a shot of Thai whiskey, topped with fried sweet basil.

Eggplant Basil

With chili, garlic, basil sauce, topped with fried sweet basil, served with choice of rice

Mixed Veggie

In garlic bean sauce with cabbage, carrot, broccoli, Chinese broccoli, bean sprouts, garnished with green onion, cilantro and black pepper, served with choice of rice

Rustic Spicy Chicken

With Rustic signature spicy sauce with green bean, bell pepper, Japanese pumpkin, kaffir lime leaves, served with choice of rice ( add fried egg for $2 extra).

Krapow

With basil, bell peppers, onions, in a garlic spicy basil sauce served with choice of rice.

Hainam Crispy Fried Chicken

With caramelized shallots rice and cucumber, bell peppers, onion in plum sauce

Curry Noodle

In yellow curry sauce, with Udon Noodle, spinach, carrot, red bell pepper, topped with crispy rice noodle

Sea Bass

With stir fried Japanese udon noodles with red cabbage in Thai spices and herbal sauce, garlic, sesame seeds, with steamed green bean.

Warm House Noodle

Stired fried Japanese udon noodles with red cabbage and white sesame seeds, topped with cucumber slices and pickled veggie salad and green onion.

Thai BBQ Chicken

Only prepared boneless, skinless, dark meat. With choice of rice and green salad with house dressing.

Pho Gai

white meat chicken and rice noodles in a broth with white onions, green onions and cilantro.

Pho Filet

Thin slices filet mignon with rice noodles in a beef herbal broth and white onion, green onions and cilantro.

Pho Veggie

Mix veggie, rice noodles in a broth with white onions, green onions and cilantro. (Veggie broth is available upon request.)

Pho Shrimp

Shrimp and rice noodles in a broth with white onions, green onions and cilantro.

Pho Tofu

Mix veggie, rice noodles in a broth with white onions, green onions and cilantro. (Veggie broth is available upon request.)

White Rice

Rice Berry

Shallot Rice

Roti Side

2 roti, no sauce

Steamed Chicken

Steamed Beef

Steamed Tofu

Steamed 4 Shrimps

Grilled salmon

No sauce only sprinkled with salt and black pepper

Steamed Pho Noodle

Steamed Mixed Veggie

Steamed Broccoli

Steamed Chinese Broccoli

Steamed Carrot

Steamed Green Bean

Steamed Potato

Steamed Pumpkin

Steamed Spinach

Steamed Udon Noodle

Thai Fried Egg

Peanut Sauce

3oz

Massaman Curry Sauce

3oz

Lime Cilantro Dressing

3oz

Sesame Dressing

3oz

Steak Salad Dressing

3oz

Sweet and Sour Sauce

Plum Sauce 3oz

Home Made Chili Sauce

3oz Thai chili, garlic, fresh lime juice and palm sugar

Chicken Broth- small

16 oz

Beef Broth- small

16 oz

Veggie Broth- small

16 oz

Rose Mojito (non-alcoholic)

with mint, lime juice, rose and sparkling water. (non alcoholic)

Bloody Lychee

Lychee juice, pomegranate juice with fresh lychee and sparkling water.

Peach Pomegranate Ice Tea

Iced tea with fresh pom juice and mint.

Thai Ice Tea

House brewed Thai tea with maple syrup and cream.

Vietnamese Ice Coffee

Slow dripped espresso with condensed milk.

Lemon Ice Tea

Home-made with fresh lemon.

Peach Ice Tea

Home-made with fresh peach.

Lemon and Peach Ice Tea

With fresh lemon and peach

Arnold Palmer

Ice tea and lemonade

Fountain Drink

Soda

Thai Tea Creme Caramel

Honey Thai tea Creme Caramel

Mango Creme Caramel

Sweet mango Creme Caramel

Chocolate Lava Cake

Mango Sticky Rice

Fresh Mango, sticky rice with coconut cream sauce (seasonal)