Pa Nang Curry Salmon
Japanese pumpkin, black mussels in Pa Nang curry sauce, garnished with bell pepper, kaffir lime leaves, served with choice of rice.
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Yellow Curry
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Green Curry Filet Mignon
With green bean, eggplant, zucchini, red bell pepper, Japanese pumpkin, bamboo, garnished with kaffir lime leaf, served with choice of rice.
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Pa Nang Curry
With Japanese pumpkin, garnished with bell pepper and kaffir lime leaf, served with choice of rice
