See those other items from House Specialties.
*Not Gluten Free. Stir fried Japanese udon noodles in a house herbal sauce with red cabbage, a hint of wasabi, topped with freshly shredded cucumber, pickled veggie salad, lightly toasted sesame seeds and green onion. (Choose one of the following: grilled marinated chicken, fried tofu, mixed veggie. Filet mignon or salmon with extra charge.)
With caramelized shallots rice and cucumber, bell peppers, onion in plum sauce
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December 24th & 25th: CLOSED for Christmas
December 31st & January 1st: OPEN for New Years!