Salmon Rolls
Wrapped in egg roll sheets with nori chip(seaweed), crispy fried on the outside and pink on the inside, garnished with tobiko, served with plum sauce and hot mustard dipping sauce..
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Beef Fresh Roll
With lettuce, cucumber, mint, served with massaman curry sauce.
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Fried Calamari
With plum sauce, lemon wedge.
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Chicken Sa-Te
Grilled chicken sa te, with peanut curry sauce and cucumber salad.
